Blueberry Muffin

Ingredients

Blueberry muffin premix 500gm

Eggs 175gm

Water 115gm

Cornoil or butter 140gm

Method

1) Mix flour, eggs and water at low speed for 1-2 mins.

2) Then change to medium speed mixing for 4 mins

3) Add in corn oil at low speed for 1 mins

4) Bake at 180C for 20-25 mins