Monday, August 24, 2009

Delicious BAGEL

Bread Flour 1000gm
Salt 20 gm
Castor sugar100gm
Shortening 60gm
Yeast 10gm
Eggs 100 gm
Bread improver 10gm
Water 450gm

Mix all ingredients until thin membrane. Shape diagonal and make into doughnut shape. Put into the boiled water for 2 mins, scoop it up, sprinkle white and black sesame seeds and straight into the oven at 200 C for 15- 20 mins.

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